Miraklegirl's Kitchen-Aid Pizza Dough

Very easy to make. You can double for those bigger families.
I normally make this twice a week in double batches to feed us.
I've also included another recipe but this one is the only one I've found that I haven't missed up yet. =) These are thick crust on 12" about 3/4" so they would be prefect for bread sticks also.

Miraklegirl's Kitchen-Aid Pizza Dough
1 (1/4 ounce) package active dry yeast
1 cup warm water
1/2 teaspoon salt
2 teaspoons olive oil
2 1/2-3 1/2 cups all-purpose flour

1. Dissolve yeast in warm water in warmed bowl.
2. Add salt, olive oil, and 2 1/2 cup flour.
3. Attach bowl and dough hook, turn to speed 2 and mix 1 minute.
4. Continuing on speed 2, add remianing flour, 1/2 cup at a time, until dough clings to dough hook and cleans sides of bowl. Knead on speed 2 for 2 minutes.
5. Place in greased bowl, turning to grease top.
6. Cover, let rise in warm place until doubled in bulk (about 1 hour).
7. Punch dough down.
8. Brush 14 inch pizza pan with oil.
9. Press dough across bototm of pan forming collar around edge to hold filling Top with fillings and bake at 450 degrees for 15 to 20 minutes.

Basic Pizza Dough with pictures